Press Releases




Notice of postponing “Food & Hotel Asia (FHA) – Food & Beverage 2020"

We regret to tell you that the “Food & Hotel Asia (FHA) – Food & Beverage 2020,” in which we are scheduled to participate, has been postponed by the sponsor under the influence of the spreading new coronavirus here.
You will be informed of the new dates for the exhibition as soon as known.
For details, please visit its official site at :


■ Exhibition: Food & Hotel Asia (FHA) – Food & Beverage 2020

■ Venue: Singapore Expo(1 Expo Drive, #02-01 Singapore 486150)
■ Date: March 31st (Tue) – April 3rd (Fri), 2020
■ Time: 10:00 to 18:00 ※ The last day ends at 16:00
■ Booth number: 3M4-06 (between Hall 3 and Hall 4)

■ Exhibition items and highlights

The theme is “Food Sustainability”.
We introduce environment-friendly new products which can become solutions to food shortage by global population growth and also to environmental problems.

“earthmeat” is a substitute meat made from soy bean protein. earthmeat features its “real” texture and flavor of meat.
In addition, we also exhibit “VEGAN NOODLE” which is an instant cup noodle made from no animal materials and “vacuum tumbler” which have has wonderful temperature control and is eco-friendly.

Please visit our booth and we are looking forward to seeing you soon.